Rum Infushed Egg Nog

Ingredients

  • 3 eggs
  • 1 quart milk
  • 1 pint heavy cream
  • ½ cup white sugar
  • ¼ cup Jed's Rum Infused Maple Syrup
  • 1 scant tsp. nutmeg

Directions

Mix all ingredients thoroughly in a large blender or in a bowl with a whisk.

Chill before serving. Enjoy!

Jed’s Maple

259 Derby Pond Road
Derby, VT 05829
(802) 766-2700

Gift Shop Hours

January -February
Mon-Fri 8am - 4:30pm
Sat-Sun Closed
March - December
Mon-Fri 8am - 4:30pm
Sat 10am - 4pm
Sun Closed