Place wings in a bowl, add salt, pepper, Maple Habanero & cornstarch and then toss to coat. Place wings into airfryer and cook for 20 minutes at 400 degrees; toss every 10 minutes. While the wings are cooking, add maple syrup, buffalo sauce and butter to saucepan and bring to simmer over med-low heat. Once butter is melted, turn heat to low and stir occassionally. After wings have cooked for 20 minutes, remove from airfryer with tongs, dip into sauce and then return to airfryer for another 10 minutes at 400 degrees. Remove and serve!